Supply of Labelled Food Products
Original notice title
France – Agricultural, farming, fishing, forestry and related products – Achat de denrées alimentaires labellisées
Opportunity Score
Why this score?
Opportunity
50 / 100
Complexity
40 / 100
Risk factors
The absence of estimated value, award criteria, and eligibility criteria makes it impossible to assess bid competitiven...
Structured data indicates EU funding, but the XML notice states 'no-eu-funds' per lot. This could affect contract terms...
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications
Overview
Moderate opportunityKey Facts
- Supplies contract
- 3 lots
- Duration 1 YEAR
- Supply of labeled food products including organic beef/veal, lamb/mutton, pork, charcuterie, poultry, dairy, fruits/vegetables, dried vegetables, bread, freshwater products, pasta/rice, oil, prepared dishes, vegetarian meals, and biscuits.
- Deliveries to 13 establishments in the Haute-Garonne region (Aussonne, Blagnac, Colomiers, Cadours, Grenade, Pibrac).
Show full summary
This is an open procedure for the supply of labeled food products (organic, labeled, or artisanal) to 13 educational establishments in the Haute-Garonne region of France. The procurement is divided into 19 lots covering meat, dairy, fruits/vegetables, bread, pasta, oils, processed meals, and biscuits. It is a framework agreement without reopening competition, with an initial duration of 1 year and an option to renew once for 12 months. The estimated contract value and award criteria are not provided. The tender is published by LPO Saint-Exupéry, a public body in the education sector. Submission is electronic via the Mapa platform. The notice indicates no EU funding per lot (contrary to structured data flag).
Risks
The absence of estimated value, award criteria, and eligibility criteria makes it impossible to assess bid competitiven...
Structured data indicates EU funding, but the XML notice states 'no-eu-funds' per lot. This could affect contract terms...
Analysis may be incomplete
Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.
Key Requirements
Certifications
- Products must be labeled (organic, Label Rouge, or similar certifications) as specified per lot.
Administrative
- Submission must be electronic via the Mapa platform (Open portal).
- Tenders must be submitted by 11:00 (CET) on 11 September 2026.
Requirements may be incomplete.
Buyer
Location
Blagnac, FRA
Buyer profile
Identifier
19312485600017
Activity
Education
Lots (19)
LOT-0001
Lot 1
Organic beef and veal meat in cut pieces
Location
Duration
Category
Award details
Viande de boeuf et de veau en morceaux débités bio
Additional CPV codes
Show original TED data
Original TED description
Viande de boeuf et de veau en morceaux débités bio
LOT-0002
Lot 2
Labeled lamb and mutton meat in cut pieces
Location
Duration
Category
Award details
Viande de mouton et agneau en morceaux débités labellisée
Show original TED data
Original TED description
Viande de mouton et agneau en morceaux débités labellisée
LOT-0003
Lot 3
Labeled fresh pork meat
Location
Duration
Category
Award details
Viande fraîche de porc labellisée
Show original TED data
Original TED description
Viande fraîche de porc labellisée
LOT-0004
Lot 4
Viande fraîche de porc labellisée
Location
Duration
Category
Award details
Viande fraîche de porc labellisée
LOT-0005
Lot 5
Charcuterie artisanale labellisée
Location
Duration
Category
Award details
Charcuterie artisanale labellisée
LOT-0006
Lot 6
Volaille labellisée
Location
Duration
Category
Award details
Volaille labellisée
LOT-0007
Lot 7
Yaourts de vache bio
Location
Duration
Category
Award details
Yaourts de vache bio
LOT-0008
Lot 8
Fromage bio
Location
Duration
Category
Award details
Fromage bio
LOT-0009
Lot 9
Fromage fermiers labellisés
Location
Duration
Category
Award details
Fromage fermiers labellisés
LOT-0010
Lot 10
Fruits et légumes bio
Location
Duration
Category
Award details
Fruits et légumes bio
LOT-0011
Lot 11
Fruits et légumes labellisés
Location
Duration
Category
Award details
Fruits et légumes labellisés
LOT-0012
Lot 12
Légumes secs bio
Location
Duration
Category
Award details
Légumes secs bio
LOT-0013
Lot 13
Pains bio
Location
Duration
Category
Award details
Pains bio
LOT-0014
Lot 14
Produits d'eau douce labellisés
Location
Duration
Category
Award details
Produits d'eau douce labellisés
LOT-0015
Lot 15
Pâtes et riz bio ou labellisés
Location
Duration
Category
Award details
Pâtes et riz bio ou labellisés
LOT-0016
Lot 16
Huile bio ou labellisée
Location
Duration
Category
Award details
Huile bio ou labellisée
LOT-0017
Lot 17
Plats et desserts élaborés frais bio
Location
Duration
Category
Award details
Plats et desserts élaborés frais bio
LOT-0018
Lot 18
Plats végétariens bio
Location
Duration
Category
Award details
Plats végétariens bio
LOT-0019
Lot 19
Biscuiterie bio
Location
Duration
Category
Award details
Biscuiterie bio
Procurement Details
- Publication date
- 09 Jul 2026
- Languages
- French
Reference metadata
- Legal basis
- 32014L0024
Reference IDs
- Tender ID
- 478115-2026
Documents (1)
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Opportunity Score
Why this score?
Opportunity
50 / 100
Complexity
40 / 100
Risk factors
The absence of estimated value, award criteria, and eligibility criteria makes it impossible to assess bid competitiven...
Structured data indicates EU funding, but the XML notice states 'no-eu-funds' per lot. This could affect contract terms...
Deep Portfolio Analysis
Uses:
- Description
- Industries & Services
- Capabilities
- Market & Experience
- Certifications