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Frozen Fruit Purees and Fruit Vegetables

Centre Hospitalier Bois de l'Abbaye·Seraing, Belgium·Deadline Sep 01, 2026 · 17 days left·Open·Supplies
Original notice title

Belgium – Fruit, vegetables and related products – Fourniture de purées de fruits surgelées et de conserves de fruits et légumes

58/100

Opportunity Score

Needs reviewMedium complexity
SuppliesOpen
Why this score?

Opportunity

58 / 100

Complexity

62 / 100

Risk factors

The structured data assigns Lot 1 to price and Lot 2 to quality, while the XML notice shows both lots with price and qu...

Structured data flags the tender as EU-funded, while the XML notice states no EU funds.

Deep Portfolio Analysis

Deep Company Fit Analysis

Uses:

  • Description
  • Industries & Services
  • Capabilities
  • Market & Experience
  • Certifications

Overview

Moderate opportunity

Key Facts

  • Supplies contract
  • 2 lots
  • Duration 1 YEAR
  • Supply of frozen fruit purées and canned fruit and vegetable products under a framework agreement.
  • Two separate lots are defined: Lot 1 frozen fruit purées; Lot 2 canned fruit and vegetables.
Show full summary

Open supply framework agreement for frozen fruit purées and canned fruit/vegetable products for the Centre Hospitalier Bois de l'Abbaye in Belgium. Two lots are available, both with electronic submission required and a deadline of 2026-09-01 08:00 UTC. Lot 1 is selected on price only; Lot 2 combines price and quality, with sample-based visual and taste evaluation. The notice includes explicit eligibility thresholds and AFSCA registration requirements. Procurement documents are available via URL, but only the XML notice text was provided, so the full documents were not analyzed.

Risks

The structured data assigns Lot 1 to price and Lot 2 to quality, while the XML notice shows both lots with price and qu...

Structured data flags the tender as EU-funded, while the XML notice states no EU funds.

Analysis may be incomplete

Only part of the procurement documentation was analyzed. Additional eligibility requirements, certificates, or submission documents may exist in the remaining tender documentation.

Key Requirements

Technical

  • Lot 1: bidder must be registered with AFSCA and, where applicable, hold the necessary AFSCA authorisations/approvals.

Eligibility

  • Lot 2: bidder must provide turnover information for the last three available financial years and meet the minimum average annual turnover threshold.

Administrative

  • Electronic submission is required.

Award Criteria

Lot 1

Price criterion, weight 70, code poi-exa.70%

Lot 2

Quality criterion, weight 30, code poi-exa; sample-based visual and taste assessment.30%

Buyer

Location

Seraing, BEL

Buyer profile

Open profile

Identifier

0203980409_8861

Activity

Health

Lots (2)

LOT-0001

Frozen Fruit Purées

Lot 1 covers frozen fruit purées. It is a 1-year framework agreement for supplies in Belgium (BE332). Award is based on price. The lot requires AFSCA registration and any necessary AFSCA authorisations/approvals. The notice text indicates a maximum of 3 operators may be involved, but the exact meaning is not fully clear from the provided data.

SuppliesFrameworkEU fundedElectronic submission

Location

BE332, Belgium

Duration

1 YEAR

Category

Fruit, vegetables

Award Criteria

Price

Deadline

Deadline Sep 01, 2026

LOT-0002

Canned Fruit and Vegetables

Lot 2 covers canned fruit and vegetables. It is a 1-year framework agreement for supplies in Belgium (BE332). Award combines price and quality, with quality assessed by a committee using samples for visual and taste aspects. The lot requires financial capacity evidence and a minimum average annual turnover threshold. The notice text indicates a maximum of 3 operators may be involved, but the exact meaning is not fully clear from the provided data.

SuppliesFrameworkEU fundedElectronic submission

Location

BE332, Belgium

Duration

1 YEAR

Category

Fruit, vegetables

Award Criteria

Quality

Deadline

Deadline Sep 01, 2026

Procurement Details

Publication date
08 Jul 2026
Languages
French

Reference metadata

Legal basis
32014L0024

Reference IDs

Tender ID
475737-2026

Documents (2)

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